Marožo sugar

9,90 

All types of sweets | Rice pudding | Chocolate desserts | Cookies | Creams | Biscuits | Coffee and other sweet drinks | Toppings | Cocktails

This exceptionally simple yet prestigious blend will perfectly complement the diverse world of pastries. Regardless of whether it is used for rice soufflé, chocolate sweets, cookies, creams, sponge cakes, coffee, or other sweet beverages, as well as a sweet topping, this blend will add something special to every sweet creative product.

Usage: Replace 1/4 sugar according to the recipe, with Marožo. It’s fantastic in coffee or tea!

Ingredients: Natural unrefined cane sugar, tonka nut, bourbon vanilla.
Neto: 200g

Marožo sladkor
Marožo sugar